The pandemic has changed what we mean by “restaurant” to include market hybrids, more take-out, less brick-and-mortar—and more restaurants that want to upend the hierarchy that defines dining out.
Are Co-op Restaurants a Practical Response to the Pandemic?
![](https://peoples.solutions/wp-content/uploads/2022/01/202201240500561262055681.jpg)
The pandemic has changed what we mean by “restaurant” to include market hybrids, more take-out, less brick-and-mortar—and more restaurants that want to upend the hierarchy that defines dining out.
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