How the meat-loving city of Ghent became the veggie capital of Europe November 11, 2017 Cities around the world are taking notes from this vegetable-forward metropolis. View Full Screen Visit External Site EuropeGhentoutofofficeTravelVegetarian cuisineVegetarianism 0 comment 0 Facebook Twitter Google + Pinterest previous post These Psychiatrists Say Trump Poses an Imminent Threat to Humanity next post Chihuly at Crystal Bridges Museum of American Art You may also like Stop Planting Trees October 15, 2023 Unlocking happiness: The 30-minute secret to better mental... October 15, 2023 Community-Powered Solar in Puerto Rico October 15, 2023 Walking the Wild Applegate October 15, 2023 Decolonizing Environmentalism September 12, 2023 Analysis | How Youth Have Changed the Climate... September 12, 2023 Right to a Healthy Environment Prevails in Montana September 12, 2023 How to Build Solidarity Across Difference September 9, 2023 A Picture Is Worth a Thousand Birds September 9, 2023 Paving the path towards a global plastics treaty... September 9, 2023